Chablis A.C. “La Pierrelée”



Golden colour with silver highlights, brilliant.

On opening, the first aroma is mineral with hints of flint. After aeration, the wine opens with more lemony, slightly floral notes (jasmin).

The palate is fresh, well balanced with a slight sweetness which gives it a roundness. A nice tension at the finish brings minerality and length.

Food and wine pairing: Aperitif, white fish (lemon sauce), cheese (fresh goat cheese).


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